Crispy ciabatta, preferably freshly cut. Not a problem with the BALLARINI Tevere bread knife. This naturally also applies to bread rolls, bagels and more. The sharp, 20-cm blade with its high-quality serrated edge glides effortlessly through any crispy bread crust. The Italian design is also visually appealing. The ergonomically designed handle made of high-quality polished pakkawood sits especially comfortably in the hand. The special bolster geometry (the thickening between the blade and the knife handle) ensures excellent balance and safety when cutting.
- Incredible sharpness and cutting-edge retention
- Very good corrosion resistance
- Finger guard for greater safety
- Made with German stainless steel
- Pleasant feel thanks to polished pakkawood (impregnated, compressed wood veneer)
- Fully guaranteed against defects in material and/or craftsmanship
- Should always be washed by hand because of the wooden handle







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